Thermostat Single Pole Ranges 60-200 Deg C is a simple yet effective basic way of controlling temperatures manually of catering equipment such as Fryers, these are great for use in with catering and immersion-type heating elements. The capillary length is 1500mm and operates via a special liquid-filled sensing bulb.
We have a full range of single-pole thermostats covering a temperature range of 30-320 deg°C, all are available from stock. They are suitable for controlling the temperatures on equipment such as hot cupboards, bain-maries, fryers, ovens, griddles and pizza ovens to name a few. Each thermostat is supplied with a knob and bezel plate.